The Bartender of the Year award recognizes a bar manager, bartender, or mixologist who demonstrates significant achievement and growth. They display creativity and passion, lead by example, and are committed to providing exceptional service to customers.

The Chef of the Year award recognizes an individual who demonstrates exceptional culinary achievement and growth. They set the standard for excellence in the kitchen through creativity, leadership, and a commitment to providing exceptional service to customers.

The Hotelier of the Year award recognizes a manager, operator, or owner of a hotel, inn, or bed & breakfast who demonstrates exceptional success in the hospitality industry. They advocate for the industry, contribute to the economic climate in the community, provide opportunities for growth within their team, and exemplify the spirit of hospitality through leadership and service.

The Lifetime Achievement Award recognizes an individual who has been a longstanding, influential, and prominent fixture in New Hampshire’s hospitality and tourism community. Their legacy is reflected in their commitment to mentor others, give back philanthropically, and wholeheartedly support the industry.

The Lodging Employee of the Year award recognizes an individual employed at a hotel, inn, or bed & breakfast who you “couldn’t live without.” They demonstrate a selfless attitude, lead by example, provide leadership to the team, and consistently deliver exceptional service to guests.

The Restaurant Employee of the Year award recognizes an individual in the foodservice industry who you “couldn’t live without.” They demonstrate a selfless attitude, lead by example, provide leadership to the team, and consistently deliver exceptional service to customers.

The Restaurateur of the Year award recognizes a manager, operator, or owner who demonstrates exceptional success in the hospitality industry. They advocate for the industry, contribute to the economic climate in the community, provide opportunities for growth within their team, and exemplify the spirit of hospitality through their leadership and service.

The Rising Star Award recognizes someone under 40 years old, who has made an impact on the hospitality and tourism industry. Whether they’re new to the industry or have recently opened a successful business, they bring energy, drive, and passion to their role. They go above and beyond and show promise as a future leader in the industry.