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New Hampshire Hospitality Month Kick-Off

Registration for the New Hampshire Lodging & Restaurant Association Education Foundation’s New Hampshire Hospitality Month Kick-Off (quite the mouthful) is open!

Post-secondary institutions that provide hospitality programming around the state will host students. An agenda for each location will be confirmed closer to the date. Students will have a campus tour (where applicable), program overview/ career pathways discussion, and plans include a hands-on student experience. Lunch will be provided. The current schedule is 9:30 a.m. – 12:30 p.m., but may vary per location.

Please note, unfortunately due to maximum numbers allowed at each location, not all registration requests will be able to be accommodated.
We would like to attend the Kick-Off Event at Great Bay Community College on Tuesday, March 25. This event will focus on Hotel, Restaurant, and Event Management. ** Please note: This event is only for Seacoast area schools and is limited to 30 students.
Yes
No
Do any of your students have interest in Hotel, Restaurant, and Event Management, or is this a college exploration trip?
Interest in Hotel, Restaurant, and Event Management
College Exploration
Both
We would like to attend the Kick-Off Event at White Mountains Community College on Friday, March 28. This event will focus on Baking and Pastry Arts and Culinary Arts. ** Please note: Space for this event is limited to 24 students.
Yes
No
Do any of your students have interest in Baking and Pastry Arts and Culinary Arts, or is this a college exploration trip?
Interest in Baking and Pastry Arts and Culinary Arts
College Exploration
Both
We are working on scheduling a Kick-Off Event at Lakes Region Community College. If this is scheduled, would you like to attend? This event will focus on Culinary Arts and Pastry Arts. ** Please note: Space for this event is limited to 16 students.
Yes
No
We are working on scheduling a Kick-Off Event at NHTI. If this is scheduled, would you like to attend? This event will Event/ Conference Management and Hotel/ Tourism Management. ** Please note: Space for this event is limited to 30 students.
Yes
No
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