Our digital magazine, The Dish, is the only publication dedicated exclusively to New Hampshire’s hospitality industry. Each month, we feature compliance articles, news and updates, the latest products and services, and highlights from our members to keep our readers connected and informed.
NHLRA members and subscribers receive The Dish through email on the third Wednesday of every month. Past editions and the latest issue can also be viewed here.
Subscribers of The Dish include NHLRA members and non-members, owners, CEOs, general managers, industry senior management, suppliers, and interested parties. A link to the latest edition is posted on the NHLRA website, directly emailed to over 1,500 subscribers, and shared on our social media accounts to over 3,700 followers.
Advertisers in The Dish raise brand awareness among the key decision-makers in New Hampshire’s hospitality industry. All articles and ads also feature a clickable link, directly driving traffic to your website.
We accept both articles and advertisements. Contact Natalia Várzea at nvarzea@nhlra.com for the latest prices and to submit an advertisement.
We’re always accepting submissions from NHLRA members for The Dish. Send anything you’d like to share with the community, like staff promotions, updates, op-eds, photos, and compliance articles to Natalia Várzea at nvarzea@nhlra.com.
Submissions to The Dish are accepted on a rolling basis. If you have timely or urgent information to share, please note that The Dish is generally published on the third Wednesday of the month, and any submissions for that edition must be submitted one week before.