New Hampshire Lodging & Restaurant Association
  • About
    • Our Team
    • Board of Directors
    • Contact
  • Why Join
    • Membership Application
    • Member Benefits
      • Workers Compensation
        • Quick Quote
      • 401(k) Plan
      • Health insurance Programs
      • Dental & Vision
      • VIP Program
      • NH Flavors
      • Soundtrack Your Brand
      • Pandemic Essentials
    • Member Login
    • Business Members
    • Strategic Partners
    • National Partners
  • COVID-19
    • President's Message
    • Financial Assistance & Relief Funding
    • Navigating a COVID-Positive Employee
    • CONSUMER CONFIDENCE RESOURCES
    • State & Federal Guidance
    • National Partner Resources
  • Advocacy
    • NH Hospitality Advocacy Fund
  • Resources
    • Reopening Directory
    • New Hampshire Hospitality Employee Relief Fund
    • Online Trainings & Webinars
    • The Dish
      • Latest Edition
    • Business Directory
    • Legal Center
      • Legal Partner Content
    • Ask NHLRA
  • Education
    • Education Foundation
    • Scholarships
    • The New Hampshire Promise Certification
    • ServSafe
      • ServSuccess
      • Additional ServSafe Offerings
    • New Hampshire Hospitality Month
    • ProStart
      • Education & Career Pathways
      • Mentorship
      • Invitationals
        • Invitationals Photo Gallery
        • Invitationals Archives
      • Sponsorships
    • ManageFirst
    • Hospitality Career Training
    • Education Providers
      • Secondary Education
      • Post Secondary & Adult Education
  • Careers
    • Industry Overview
      • Career Pathways
        • Lodging Career Paths
        • Restaurant Career Pathways
      • Hospitality Career Guides
    • Professional Development
    • Workforce Development
      • Community Resources
      • State & Federal Resources
  • Events & News
    • Calendar
    • News
    • NHLRA Golf Tournament
    • Stars of the Industry
  • About
    • Our Team
    • Board of Directors
    • Contact
  • Why Join
    • Membership Application
    • Member Benefits
      • Workers Compensation
        • Quick Quote
      • 401(k) Plan
      • Health insurance Programs
      • Dental & Vision
      • VIP Program
      • NH Flavors
      • Soundtrack Your Brand
      • Pandemic Essentials
    • Member Login
    • Business Members
    • Strategic Partners
    • National Partners
  • COVID-19
    • President's Message
    • Financial Assistance & Relief Funding
    • Navigating a COVID-Positive Employee
    • CONSUMER CONFIDENCE RESOURCES
    • State & Federal Guidance
    • National Partner Resources
  • Advocacy
    • NH Hospitality Advocacy Fund
  • Resources
    • Reopening Directory
    • New Hampshire Hospitality Employee Relief Fund
    • Online Trainings & Webinars
    • The Dish
      • Latest Edition
    • Business Directory
    • Legal Center
      • Legal Partner Content
    • Ask NHLRA
  • Education
    • Education Foundation
    • Scholarships
    • The New Hampshire Promise Certification
    • ServSafe
      • ServSuccess
      • Additional ServSafe Offerings
    • New Hampshire Hospitality Month
    • ProStart
      • Education & Career Pathways
      • Mentorship
      • Invitationals
        • Invitationals Photo Gallery
        • Invitationals Archives
      • Sponsorships
    • ManageFirst
    • Hospitality Career Training
    • Education Providers
      • Secondary Education
      • Post Secondary & Adult Education
  • Careers
    • Industry Overview
      • Career Pathways
        • Lodging Career Paths
        • Restaurant Career Pathways
      • Hospitality Career Guides
    • Professional Development
    • Workforce Development
      • Community Resources
      • State & Federal Resources
  • Events & News
    • Calendar
    • News
    • NHLRA Golf Tournament
    • Stars of the Industry

Restaurant & Lodging News

Winter is coming: Restaurants fearful business will suffer once outdoor dining ends

9/17/2020

0 Comments

 
By: Max Sullivan, seacoastonline.com.

HAMPTON -- Heaters have been placed under the tent at the Old Salt where owner Joe Higgins hopes patrons will keep dining as the fall weather creeps in.

The summer brought busy lunches and dinners to the 20 tables under the Old Salt tent, helping it get by while suffering huge losses during the COVID-19 pandemic. Higgins said cold weather will be a new challenge for restaurants with strict social-distancing rules in place for indoor dining.

“I’m nervous about after October with what’s going to go on,” Higgins said.

Restaurants are preparing to struggle when outdoor dining is no longer an option. Indoor dining at full capacity has been allowed since August, but restaurant owners say state social distancing guidelines make it impossible.

“We’re still 6-foot distances,” Higgins said. “You can’t be 100%; 100% means nothing.”
Alex Aviles, co-owner at WHYM Craft Brewery and Café, said his restaurant is projecting to be down 20% from its previous year – if it’s filling every seat.

“That would be like if we’re turning and burning tables,” Aviles said. “We’d be 20% down just from the reduction in seating.”

WHYM can keep the tent up in its parking lot until Oct. 31 when the rental company says it must come down due to the risk of snow. Until then, Aviles said WHYM plans to ask the town about putting heaters and additional walling on the tent to extend the season as far as it can go.

Mike Somers, president of the New Hampshire Lodging and Restaurant Association, said industry members are asking the state to approve barriers to be placed between tables so more seats can be filled.

“If you have three booths, you can only seat the ones on each end,” Somers said, adding barriers were discussed at Thursday’s meeting of the Governor’s Economic Re-Opening Task Force. Task force chair D.J. Bettencourt said draft guidelines for barriers could be produced that day or Friday.

“We’re looking for health officials and the state to clarify with us if a barrier will be recognized as a mitigating factor to allow for less than social distancing,” Somers said.

Lynn Marquis, general manager at Sea Dog Brewing Company in Exeter, hopes barriers will be allowed so restaurants can have more flexibility. Sea Dog is using outdoor seating on its decks overlooking the Exeter River, but it will be difficult to rely strictly on indoor dining given the space limitations.

“You can only separate them so much for your staff without doing major construction,” Marquis said.

Click here to read the full article on seacoastonline.com.
0 Comments



Leave a Reply.

    Archives

    April 2021
    March 2021
    February 2021
    January 2021
    December 2020
    November 2020
    October 2020
    September 2020
    August 2020
    July 2020
    June 2020
    May 2020
    April 2020
    February 2020
    January 2020
    November 2019
    October 2019
    August 2019
    July 2019
    January 2019
    December 2018
    November 2018
    October 2018
    September 2018
    August 2018
    July 2018
    June 2018
    May 2018
    April 2018
    March 2018
    February 2018
    January 2018
    December 2017
    November 2017

    Categories

    All
    Attractions
    Bar
    Education
    Event
    Food Trends
    Hotel
    Lodging
    National News
    Restaurant
    Technology
    Travel & Tourism

    RSS Feed

Copyright © 2021 New Hampshire Lodging & Restaurant Association.  All Rights Reserved.
16 Centre Street  |  Concord, NH 03301
Phone: (603) 228-9585 | info@nhlra.com | sitemap | privacy policy
Picture
  • About
    • Our Team
    • Board of Directors
    • Contact
  • Why Join
    • Membership Application
    • Member Benefits
      • Workers Compensation
        • Quick Quote
      • 401(k) Plan
      • Health insurance Programs
      • Dental & Vision
      • VIP Program
      • NH Flavors
      • Soundtrack Your Brand
      • Pandemic Essentials
    • Member Login
    • Business Members
    • Strategic Partners
    • National Partners
  • COVID-19
    • President's Message
    • Financial Assistance & Relief Funding
    • Navigating a COVID-Positive Employee
    • CONSUMER CONFIDENCE RESOURCES
    • State & Federal Guidance
    • National Partner Resources
  • Advocacy
    • NH Hospitality Advocacy Fund
  • Resources
    • Reopening Directory
    • New Hampshire Hospitality Employee Relief Fund
    • Online Trainings & Webinars
    • The Dish
      • Latest Edition
    • Business Directory
    • Legal Center
      • Legal Partner Content
    • Ask NHLRA
  • Education
    • Education Foundation
    • Scholarships
    • The New Hampshire Promise Certification
    • ServSafe
      • ServSuccess
      • Additional ServSafe Offerings
    • New Hampshire Hospitality Month
    • ProStart
      • Education & Career Pathways
      • Mentorship
      • Invitationals
        • Invitationals Photo Gallery
        • Invitationals Archives
      • Sponsorships
    • ManageFirst
    • Hospitality Career Training
    • Education Providers
      • Secondary Education
      • Post Secondary & Adult Education
  • Careers
    • Industry Overview
      • Career Pathways
        • Lodging Career Paths
        • Restaurant Career Pathways
      • Hospitality Career Guides
    • Professional Development
    • Workforce Development
      • Community Resources
      • State & Federal Resources
  • Events & News
    • Calendar
    • News
    • NHLRA Golf Tournament
    • Stars of the Industry