By Adam Drapcho, The Laconia Daily Sun
Want to know what a survivor looks like? Find a restaurant with an “open” sign.
Mike Somers, chief executive officer and president of the New Hampshire Lodging and Restaurant Association, doesn’t mince words when he talks about the past calendar year.
“The last 12 months have been the most challenging 12 months in the history of the industry,” Somers said. “Worse than 9/11, worse than any other downturn, terrible.”
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