REQUEST FOR PROPOSAL NCC19-01 TO OPERATE A FOOD SERVICE PROGRAM at Nashua Community College, Nashua, NH
REQUEST FOR PROPOSAL NCC19-01 TO OPERATE A FOOD SERVICE PROGRAM
at Nashua Community College, Nashua, NH
NCC PROPOSAL DUE DATE AND TIME: Monday, July 30, 2018, 3:00PM
Nashua Community College, Nashua hereinafter referred to as NCC, invite food service management companies, hereafter referred to as “Contractors”, to submit responses to its Request for Proposal (RFP) to operate its food services in accordance with the terms, conditions, and specifications that are attached. Proposals will be accepted until 3:00 p.m. EST, July 30, 2018. For Vendors wishing to attend the bid opening, only the names of the Vendors submitting responses will be made public at that time. Proposals shall be delivered in a sealed envelope addressed to:
Nashua Community College
505 Amherst Street
Nashua, NH 03063
Under no circumstances will any proposal be accepted or considered after the established date and time noted above. The method of delivery is the responsibility of the Contractor. (No details of the proposal will be divulged at the time of opening.) All proposals shall be guaranteed for an acceptance period of at least 90 days after the proposal opening date. This solicitation does not commit NCC or the State of New Hampshire to award a contract, to pay any costs incurred in the preparation of a proposal, or to procure or contract for the articles of goods or services. NCC reserves the right to accept or reject any or all proposals received as a result of this request and to cancel in part or in its entirety this request for proposal, if it is in the best interest of NCC to do so.
Contract Term:The term of any resulting contract shall end on or before June 30, 2021 with possibility of two one year extensions upon mutual agreement of both parties.
Nashua Community College shall have the right to terminate the contract at any time by giving the Contractor a thirty (30) day written notice.