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News & Press: Restaurant News

Building a Hospitality Hub

Wednesday, November 11, 2015  
Posted by: Emily Owens
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Building a Hospitality Hub

It took less than 12 months for Tom Boucher to conceive of, locate, build and open the Copper Door Restaurant in Bedford. And within a few months of opening, the restaurant and its iconic copper door became the talk of the town. But the true reach of Boucher’s empire is mostly unknown. In addition to his eight restaurants, Boucher’s company also owns The Scribbit, a website and marketing agency;, a website that allows customers to give private feedback to restaurants; FeedNH, a charitable foundation; and T-BONES Specialty Market.

What all his initiatives have in common is a shared goal of superior service that is memorable. And that starts with a good name. "My wife [Dana] came up with the name [for the Copper Door]. I hate it when I go to tell someone about a restaurant and I can’t remember the name because it’s not memorable. The Copper Door is classy but not pretentious. The second thing is it imparts something in your mind,” he says of the physical copper door. Read more from Business NH Magazine.

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